If you’ve been reading my blog for a while, you might think that the topic of Fast Food is a bit played out since I’ve already talked about it a fair few times. If you’re new here or require a catch-up then please click here to learn about OCS (Obnoxious Customer Syndrome) or here to see the first “Stop Doing That” about ordering your fast food.
So where can we go from here? Surely I’ve already covered the most important parts, right? Well today, we’ll be looking at what happens when you move away from the counter and enter the restaurant seating area. There are just oh so many things that you can do here to make yourself one of the most annoying customers ever. So, without further ado let me attempt to help you realize and rectify your mistakes!
STOP: Not clearing your own table
This is something that majorly bugs me. It’s not difficult to do either, so there’s no excuse for you getting up and wandering off WITHOUT taking the tray with all of the rubbish and detritus from your meal and putting it in the bin. Seriously, the bins are out there, in the lobby, for you to use. In most cases you walk past at least one bin to reach the exits! It’s not hard. If you don’t take your tray to the bin then I hope you enjoy the special hell that will be waiting for you. you know, the one reserved for child molesters and people that talk at the theater. (Bonus points for you if you got that reference. If you didn’t, you can educate yourself here: Special Hell)
STOP: Covering the tables in sauce
I mean really, we give you paper plates for a reason so is there any need to cover the entire table in sauce? Do you know how difficult it is to get that stuff off once it’s dried!? It’s like adamantium, you can’t destroy it!
STOP: Getting carried away with the napkins etc.
You know full well you’re not going to use that entire wad of 50 or so napkins for your single burger meal, so how about you just grab a few and not half a forest’s worth of napkins. Save the Earth guys! (And yes, stop me having to sweep up hundreds of unused napkins every shift.)
STOP: Throwing what seems like the entirety of your meal on the floor
I know that occasionally, things fall on the floor. I’m ok with that really. I don’t mind having to sweep the floor, I have to do it anyway. I do take
a personal vendetta fueled by my own burning rage against people who do this slight umbrage with those people that seem incapable of using a table and have managed to tip an entire trays worth of food and rubbish over the floor. Table manners do exist guys, please try not to forget them just because you’re not in a fancy restaurant!